South Indian Famous Tea time Snack 🌶️Milagai Bajji made with Homemade Bajji Bonda Mix. How to make Stuffed Chilli bajji with cheese without any color powder. Why wait for the Weather demands lets make some molaga bajji. As it’s stuffed with cheese no harm to tummy and ❤️ To satisfy your bajji cravings try this homemade…
Tamil Style Masal Vadai Recipe, Kadalai Paruppu Vadai made with a Secret Ingredient Pattani Paruppu (yellow split peas). How to make a Perfect masal vada without fail, A Fool Proof recipe that anyone can try. Tips and Tricks are shared to make it Perfect. Is there anyone in the world who says no to Paruppu…
Tamil Nadu Traditional Diwali Sweets and Snacks Collections. 25+ Diwali Recipes that you must try during this Diwali 2022. As Diwali is tomorrow 24th October, it’s time to plan your Diwali Menu. In case you have any Idea about making Authentic Sweets & Snacks from Tamil Nadu here is the entire collection of Diwali Sweets…
Complete Collections Best Diwali Savoury Snacks Recipes with step by step pictures and Videos. You can find many categories of Diwali snacks like 5+ Varieties of Murukku, 20+ South Indian Savoury Snacks Like Ompodi, thattai, Ribbon Pakoda, and North Indian Savoury Snacks Like Aloo Bhujia, Namkeen,etc. Happy Diwali to all !!! Complete Compilation of Diwali Recipes…
Achu murukku is a sweet version of murukku varieties.It is very popular in south india.To prepare this murukku we need a flower shaped mould/achu.Do try this yummy and crunchy snacks and enjoy diwali. Ingredients: 1 cup raw rice flour 1/4 cup maida/all purpose flour 1/2 cup sugar powder 1 cup coconut milk A pinch…
Secrets of Hotel Rava Kesari and Kalyana Rava Kesari, wondering how the Kesari is glossy and soft for long while they prepare in Kalyanam(marriages) or in Hotels. They add little oil instead of ghee at the end, that’s why it is glossy and soft for a long. But Homestyle Kesari is always made in ghee. I…
Instant Thattai Recipe using the Store bought rice flour. Crispy Moru Moru Thattai Murukku is a #southindiansnack that is made with rice flour and commonly prepared during Janmashtami but now it’s consumed as a teatime snack. It is known as “Nippattu” in Karnataka and “Chekkalu” in Andhra Pradesh/Telangana. Almost Similar version of Mathri which is a North Indian snack and mostly served with Chai….
Thai Ammavasai Special Lunch menu without onion and Garlic. Not a very elaborate Amavasai thaligai that I usually do. This time kept it very light and simple. Thai Ammavasai and Aadi Ammavasai we do it elabortely. This time simple lunch menu but very tasty and delicious menu, that you can manage to make the things…
How to Sprout Mung beans faster and Easier at Home in 3 to 4 days without any Special types of Equipment. Sprouting Mung beans at home is very economical and hygienic too. Most of the store-bought sprouts are chemically treated and high risk of food poisoning. Why do not make them at home and consume…
Healthy & Easy Sprouted Mung Beans Salad recipe, Sprouted Mung Beans aka Germinated Green Gram dal Chaat is a nutrition-packed Salad made with Sprouts, crunchy onions, tomatoes, Pomegranates, and spices. This refreshing salad has fresh and tangy flavors and can be enjoyed as a great protein-rich breakfast or snack. Vegan & gluten-free. It takes just 10 minutes…
Crispy Spicy Kovakkai 65, Kovakkai Varuval, crispy kovakkai fry requires only a few ingredients in less than 15 mins. How to make Kovakkai 65 in Airfryer and Deep fried Kovakkai fry. Both methods are well explained in this post. Kovakkai fry is made with besan flour based, no maida and no artificial colour is used…
Raita is one of the most popular dishes in Indian cuisine, and it is so easy to make, so healthy, so delicious and so quick. we commonly call raita Thayri Pachadi Tamil. There are many types of raita recipes. The one we use to make spicy biryani or Parotta is onion raita. How delicious Biryani…
Diwali Sweet Susiyam Recipe made with chana dal puranam. How to make Suzhiyam Recipe in Tamil. Idli batter Sweet Bonda recipe I posted long back Is a quick fix for traditional suzhiyam. This Maida Suzhiyam is Traditional Suzhiyam with a Twist. I think no intro is required for Suzhiyam. It’s a south Indian delicacy. May…
Crispy Medhu Vadai using Homemade Instant Vada Mix Powder(with secret Tips). Crisp and golden on the outside, soft and delicious on the inside delicious, traditional breakfast quickly in less than 30 mins. No need to soak Urad dal for hours and no special Grinding techniques to make simple vada. All you have to do is…
TamilNadu Diwali Special Sweet Somas(Somasi) Recipe with Tips and Tricks to make Crispy Somasy | Somas seivathu eppadi(How to make Crispy Somas), Authentic Somas Diwali Sweet Recipe. Being Tamilian Making Somas is like very easy for me. Somas looks like a very complicated recipe but is very simple and easy to make. If you have…
Authentic Diwali Legiyam(Marundhu) recipe, using 15 types of Nattu Marundhu(traditional Herbal Medicine) like Kanda Thippili, Chitharathai, Athi Mathuram, Jathikkai (Nutmeg), Jathikkai (Nutmeg), chitharathai(Galangal), Elakkai (Cardamom), Vellai Milagu (White Pepper), Krambu (Cloves), Omam(ajwain), Sukku(dry ginger), seeragam(cumin). This Diwali Marundhu recipe is a 100% Authentic way of making Diwali Marundhu at Home During the Diwali festival. No…
Crispy Cauliflower Fry Recipe in Airfyer and deep fry method – Gobi 65 street Style – How to make Gobi 65 Masala Powder at home, Learn to make Gobi 65 from the scratch. Indian Street Food or in Restaurants Gobi 65 is an important menu without this the Indian menu is not Complete. Most of…
Happy to share my review of Akshu’s new lunch Box from Citron which is classic lunch and slick box to find the best for packing all kinds of meals, from simple sandwiches to elaborate meals. The Citron is a Dubai-based store and has natural fuss busters, from lunch and snack boxes that can withstand their roughest plays, to…
This easy-to-make and DELICIOUS DOSA WAFFLES recipe with the Homemade Dosa Batter. Learn to make the crispest, light, and tender waffles Dosa with maida, and these waffles are made with naturally Fermented & Probiotic dosa batter which is good for kids. Recently I have shared the Popsicle idli recipe I and Akshu made it was…
Boiled Peanuts are the Healthy Snacks, that we can pack kids’ snack boxes or we can serve them after school snacks. we may think the peanut is not much healthy. Boiled peanuts contain fewer calories than raw or roasted peanuts, with around 116 calories per 1/4 cup (146 grams) which is a very good snack for…
Crispy Punugulu or Paniyaram or Punukkulu is a portion of street food from Andhra and is made with idli dosa batter. Paniyaram is a popular Chettinad tiffin item in South India, We make it as a snack or for Breakfast. Andhra Punugulu(we call Idli Maavu Bonda in Tamil Nadu) is a simple and easy snack…
Oats Rava Paniyaram made with Instant Quaker Oats and Roasted Semolina(Rava), Very healthy weight loss breakfast Dinner or Snack Ideas. Oats Paniyaram is one easy and Healthy Paniyaram Recipe, that you can make in just 30 mins. This Paniyaram Batter needs no Fermentation, no rice flour, no Baking Soda, or Eno salt. It is made with…
Traditional Tamil Nadu Native Special Sweet Karupatti Jangiri Recipe with Step By Step Pictures and Detailed Video Tutorial, How to make Jangiri Batter, How to make cloth bag to make Jangiri, How to Make Karupatti Syrup, Consistency Check, How to shape Jangiri Everything in Detail in Full Video, Keep Reading & Enjoy!✌✌ I think there is…
This is the BEST CARROT MYSORE PAK recipe that I have ever made!!! If you want to make an Authentic Texture that has porous, soft, smooth, and melt-in-your-mouth with of course less Ghee not like the ones you get in Krishna Sweets. This is a Typical Traditional Home Style Mysore Pak recipe with Carrot Twist….
Sabudana Vada 3 ways, Deep fried Sabudana Vada, Air fried Sabudana Vada and Sabudana Vada Fried using Appe Pan. Sabudani Vadai is called Javvarisi Vadai(In Tamil), sago vada, sagubiyyam vadalu, Made with Good quality Sago, potatoes, Roasted Peanuts, sendha namak, and spices, this is a delicious mid-day snack. Pair it with mint or coriander chutney…
Chettinad style Masala vadai using Beetroot, guilt-free Ramadan Special Snack made in an Airfryer. Beetroot Masala Vadai is also called Paruppu Vadai because it is made with Chana dal(Kadalai Paruppu) as Main Ingredient. Recently I have shared Broccoli Vadai Recipe, Many tried and sent feedback. One of my ready Dm me on Instagram asking the…
Broccoli Masala Vada recipe is Famous South Indian Masala Vada with a Twist, How to make Broccoli Masala Vada recipe using 3 types of dal. No onion no garlic vadai using healthy protein-rich broccoli. Healthy snack ideas like Sweet Potato Tikki, for kids who refuse to eat vegetables. Easy and tasty Broccoli vadai under 30…
Peda recipe with step by step recipe + Video. Diwali sweet recipe, Instant Kesar Peda with the Milk powder, condensed milk, saffron & cardamom. Usually, Peda is offered as ‘prasad’ at festivals and occasions. There are various options, we can add elaichi to make elaichi peda, Kesar(saffron) peda, and Cocoa Powder for chocolate peda. I don’t…
Karuppatti Mysore Pak recipe using the Sukku Karupatti(palm jaggery in English). The authentic preparation of ghee Mysore Pak, using only 4 ingredients palm jaggery(Karupatti in Tamil), besan(Kadalai Maavu), Ghee &oil. Here is my amma’s Mysore Pak recipe link which I was posted earlier, that is always super duper hit among my readers. Many people tried and…
Gobi Pakora or Cauliflower bajji recipe – Tender Cauliflower florets are coated with besan flour batter and then deep-fried till crisp. You can call this cauliflower fritters, Gobi bhajia. It has a crispy outer layer and soft, melt in your mouth cauliflower inside. Palak Pakora recipe, one recent post with a healthy pakora recipe. One another Pakoda called Dill Leaves Pakoda(Suva bhaji in Gujarat)….
Ramadan Kareem🌙 to all. Yummy Nombu Kanji made using Seeraga samba rice, spices, onions, tomatoes, garlic, and vegetables called Biryani Nombu Kanji. சைவ நோன்பு கஞ்சி means Vegetarian Nombu Kanji in Tamil. This porridge is as healthy as Kambu Koozh and Pazhaya Sadham. I will say Nombu kanji most sumptuous, filling breakfast. I tried the Nonbu kanji from Jaleela kamal Akka’s blog(Samaiyal Attagasam)….
Mambazha Puliserry, An Authentic preparation of Kerala Moru curry with Nadan Mambazha Puliserry Recipe with well ripen Nattu Mambazham🍋 and coconut🥥. Varutharcha Sambar is a Thrissur style Sambar Recipe which is posted last year Vishu 2019 and this year for Vishu 2020 I wanted to post some authentic Kerala recipe. This Mambazha Puliserry I have tasted many…
Palak Pakoda recipe, Pakoda made with gram flour and the palak Keerai(spinach in English), Palak Bajji in Tamil. Palak pakora in Hindi. How to make Palak Pakoda at home for the tea-time snacks. Pakoda Vathal one famous Pakoda style rice fitters made in our Tamil homes for accompanied with rice. One another Pakoda called Dill…
Kothu parotta recipe is made with Readymade Wheat Parotta, not with the leftover Parotta. Minced parotta is tossed with Loads of Healthy Vegetables and Indian Spices. Kothu Chappathi Recipe which is shared recently is super hit among my Insta friends. Kothu Idiyappam recipe is another one delicious breakfast that everyone loves to make. Madurai Special Dish Idyappam Kothu is very familiar…
Paneer cutlet recipe made with sweet potato, Paneer Tikki recipe, Easy Paneer cutlet Recipes, and yummy paneer snacks. paneer cutlet is crumbled Indian cottage cheese is mixed with mashed sweet potato and some Indian spices and later fried or baked. They can be used as patties for Burger or as a starter/snack. No potato used made with…
Methi Mathri Recipe, Methi Mathri is an easy Indian savory snack recipe made with fresh methi leaves and Whole-wheat flour. Sweet Mathri Recipe is another version of the Mathri recipe in Sweet version. I am always on the lookout for savory crackers and have tried Masala Puri Recipe even though they are deep-fried, I love to have…
“Homemade Raw Banana Chips”, Learn to make them perfectly crispy Vazhakkai chips easily at home❤️Flavored with black pepper or red chili powder, & salt, it is perfectly spicy and seasoned to tempt your tastes buds:) Easy and Crispy Raw Banana Chips(Vazhakkai Chips) is one tasty snack that can be loved by all the ages. “Vazhakkai” in Tamil means Raw Banana….
Falafel recipe, Felafel or Falafel is a Crispy and delicious Middle Eastern Snacks made with Chickpeas and some flavourful spices. In the Middle East, Falafel stands are on every street corner, eaten with Lebanese Pita bread, Hummus, tahini sauce, and pickles and salad. I made these a few days later after making the Unnakaya. I made all the versions…
Bonda with coconut chutney is a yummilious combo, that can be served in TamilNadu Hotels as an easy evening snack recipe. Crispy Bonda recipe in Hotel style with Coconut chutney(Thengai Chutney) Hotel Style. Bonda is crispy outside, fluffy and airy inside with pepper bits in every bites served with coconut chutney. There are different types of Bondas like Mysore…
methu vada recipe using urad dal and rava Hotel style, Crispy & fluffy vadas in the restaurant-style recipe. Healthy nutritious breakfast and start the day with ulundu vadai, it will make your energetic the whole day. Sambar vada recipe that I posted recently made me write the post only for methu vada. one of my…