Butter Popcorn | Pressure Cooker Method

ByPremalatha Aravindhan February 1, 2010April 16, 2015

Butter Popcorn Recipe:

Ingredients:

butter 10g

1 cup popcorn kernels

salt 1tsp

Method of preparation:

Take a Non stick pressure cooker/pan with lid.

Put the kernels,butter,salt into the cooker/pan.

Close the lid (if you are using pressure cooker don’t put the weight on the top let the vapour to go out).

you can hear the pop up sound.

once the sound stops then open the lid slowly you can see the nice flavoured popcorn ready to serve.

Premalatha Aravindhan

Hi, welcome to premascook.com! My name is Prema and I am the cook, baker, writer, photographer, and publisher of this site.Cooking and cuisine have always been at the heart of fine living, celebrating the community and its efforts. A meal has never been anything to take for granted in my life and this blog is a greater reflection of that simple idea.