How to make Potato Chips at home | Home made Spicy Potato Chips
Home made Chips are very tasty and healthy than the store bought one.Less salt,no oil odour and more crispy what else need for a chips? This is our fav tea time snacks in rainy days
Do try this home made chips instead of buying from store.Ingredients:
5 Medium Sized Potatoes
Oil For Frying
1/3 tsp chilli Powder
1/3 tsp Salt
Method:
- Peel the potatoes and slice it using the slicer blade.
- Place the potato slices in cold water for 30 minutes to remove the starch from potatoes.
- Then drain and dry off the potatoes in a clean towel for 10 minutes or until it dries completely.
- Heat the oil and place the few slices in the hot oil and fry them till it turns to light golden brown.
- Repeat the same for all batches and keep it in kitchen towel to drain the excess oil.
- Add the chilly powder and salt or your favourite seasoning,serve it.
Here is the spicy Potato chips is ready, serve it as a evening snack with coffee or tea.
My Notes:
- Choose the old russet potatoes for good taste.
- Fry the potatoes in any odourless oil.
- You can bake the potatoes in oven at 180 degree Celsius for about 15 minutes.
- You can change the seasoning of your choice.
Have a Nice Day!!!
Yum …I can keep munching on these..looks fab ..I have same in my draft too 🙂
Ooooh lala, what do we have here? Homemade potato chips? I need a jar full dear..superbly done! 😉
Lovely clicks. My MIL makes it very well.. :)i’ll post soon…
lovely crispy and tempting potato chips.
Long time awaiting for this recipe…thanks for sharing..
Crispy crunchy chips, hot filter coffee and pallankuzhi, amazing combo, loved ur click too.
Homemade potato chip is always the best! Thanks for sharing…
Homemade potato chips,crispy yum
Mouthwatering clicks and superb presentation dear!!! 😉
very nicely done chips..love 2 munch them..I assume that it is a game in d background ,we used to play that game during our childhood
Dear Prema
How are you ? here after a long long time . Is it that easy to make chips ..I never tried before ..Must give go at it.
Let me see what all I have missed here
have a nice weekend
Its not easy to make as it sounds and look. The exact variety of potato selection counts. If you fry ordinary variety potato chips it will never be crisp, it will lose the shine /color and turn dark and will be shapeless lump.
very useful post.
Home made is always the best !!! Bookmarked the recipe 🙂
shrutirasoi
Today’s Recipe
Tomato Rasam
i love this with any variety rice..
Homemade stuffs are always healthy.Love the crispy crispy potato chips.Last pic is superb.
wow..yummy and inviting
The last click, with the pallamkuzhi, tea and chips, makes me very nostalgic..
super crunchy n crispy potato chips…liked ur presentation with coffee n pallang kuli, feeling nostalgic 🙂
Thanks for easy step by step instructions 🙂
so crisp and wonderful presentation…
Beautifully done, who can resist to this wonderful,super crispy chips.
lov to grab and munch it immediately … irresistible clicks dear…
feel like grabbing that basket..yumm.
Love all pics ESP the pallaankuzhi one…cute!chips look crispy!
Homemade potato chips going to give run to store bought one. Looks crispy ad delicious.
Hi, you given nice tips , how to make potato chips at home, I get nice overview from your blogs , thanks for that.
superb dish
I too prepared this last weekend, replaced chilli with pepper powder, Home made is always the best,looks perfect prema 🙂
Love this homemade chips. I too enjoy doing this. Yours look very nice.
wowww….this looks amazing..treat to eyes..
Very useful and informative I have shared to all my friends to watch your blog in my Facebook Timeline.