Simple Mango (manga) Pachadi Recipe | Mangai Pachadi in Pressure Cooker

Mango  Pachadi, a unique dish of  different tastes, from sweet to bitter.It is prepared during Tamil  New year (puthandu) 2015, which is also the first dish to be eaten on this occasion.The festival feast is incomplete without the simple Manga pachadi.To reduce the cooking time and grating work this recipe will help you make the pachadi in a simple way,which i always prefer.The jammy look of pachadi show the perfect consistency . If it is too running or watery the pachadi is not perfect i will say.

The traditional Manga Pachadi can be made of neem flowers which i have posted earlier.In traditional mango pachadi recipe people use jaggery, chilli, salt, neem flower and unripe mango, the dish signifies life is a mixture of different emotions,  we want to treat it equally.

The glassy look of manga pachadi , i really love it. We can make it without neem flower if we are making it in normal days. lets proceed to the manga pachadi recipe,

How to make Mango Pachadi in Pressure cooker???

Simple Mango (manga) Pachadi Recipe | Mangai Pachadi in Pressure Cooker —————————————————————————————————————————— Author : Premalatha Aravindhan Category : Sweet Recipes,Festival Recipes Cuisine : TamilNadu  Preparation and cooking time: less than 25 Mins —————————————————————————————————————————— Ingredients: 1 Raw Mango,Pealed 2 dry Red Chillies 1/3 cup Jaggery, crushed 1/2 tsp Oil 1/4 tsp Turmeric Powder 1/3 tsp Mustard seeds Salt, to taste 1/4 cup Water Method: Peal the skin and just cut the mangoes ,don’t worry about the uneven size.Add it into the cooker.Add in water and turmeric powder and simply pressure cook it for 2-3 whistles. Once done, add in the sugar or jaggery and mix well.Let it cook for a while or till it become thick. Once done temper it separately and mix it with the Mango Pachadi,switch off the stove. Cooking Tips: If making this for “Tamil New Year” day, then temper the neem flowers in ghee  until golden brown and add it to the pachadi.

Have a Nice Day!!!