Pineapple Kulukki Sarbath Recipe
Author: Premalatha Aravindhan
Recipe type: Drinks
Cuisine: Kerala
Serves: 2
- ⅓ cup pineapple paste(puree from fresh pineapple)
- 2 tbsp lime or lemon juice
- 2 tbsp Sugar
- 2 tbsp Soaked Sabja Seeds(Basil Seeds)
- Ice Cubes
- 1 cup water
- Take a container or a glass squeeze lemon and then drop the lemon wedges inside it.
- Add the pineapple paste
- Add sugar
- Add in the soaked seeds, ice cubes and water.
- close the container with a lid and shake well.
- Kulukki Sarbath is ready to serve.
Recipe by Prema's Culinary at https://premasculinary.com/2017/05/kulukki-sarbath-recipe-sarbath.html
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